Boiling Point
Boiling Point is a Taiwanese style hot pot restaurant created in USA California, and has 25 branches in total at present.
In 2018, Boiling Point is opened in China City in Xiamen. It provides various Taiwanese style hot pot cuisines with authentic style, or Chinese and western style, romantic tender style, or popular hot style, with the characteristics of special hot pot base, fresh materials and creative originality. In Boiling Point, the food materials are selected, the sauces are supplied form Taiwan, the flavor is the genuine Taiwanese style.